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A Hereford Beefstouw

Welcome to one of Copenhagen's oldest steakhouses. A Hereford Beefstouw serves tender and well cooked Australian and South American beef, New Zealand lamb and fish cooked on the open grill.

At A Hereford Beefstouw, you can choose accompaniments for your steak from the large salad bar that offers fresh, crisp vegetables, home-made dressings and delicious specialities. The restaurant has a large selection of cold drinks and home-brewed beer from the Apollo Brewery and its own soft drinks. The wine list should not be missed either; it boasts the finest wines from around the world.

In summer you can enjoy your meal on the large, open terrace overlooking the beautiful Gardens.

The restaurant is open all year round.

Special conditions: We offer gluten free bread.


Price level 100-175 DKK
Category Restaurant
Kitchen International
Phone +45 33 12 74 41
  • Childrens menu
  • Open outside season
  • Private bookings outside season
  • Handicap friendly access
  • Vegetarian
  • Gluten free

Friday Rock Menu

To enjoy a concert on a summer evening in Tivoli is a beautiful experience in itself - but why not put "the cherry on top"?

Sirloin 160 g. Served with French Fries / baked potato, herb butter and gravy. Price: 280 DKK

T-Bone steak 500 g. Served with French Fries / baked potato, herb butter and gravy. Price: 375 DKK

Every Friday from 23. A large beer. Price: 50 DKK

Book table


Show & Menu

Swirling dancers and captivating music that draws you into an enchanting universe. Culinary experiences that complete the experience. Saturate your senses with Show & Menu.

First course: Marinated salmon with dressing and sourdough bread.

Main course: Steak Béarnaise, incl. salad buffet.

Price: 350 DKK

Buy menu