Special conditions: We offer gluten free bread.
Please note: Admission to Tivoli is not included in the menu price and must be purchased separately. The offers are valid from 24 March -2 April.
Easter Menu at A Hereford Beefstouw
First course: Cured salmon with baby greens and cream of horseradish.
Main course: Leg of lamb served with vegetables, potatoes and gravy.
Price per person two courses / main course 349 / 269 DKK
Sunday Dinner at A Hereford Beefstouw
250 gr. hamburger steak with French fries, crispy onion rings and sauce Bearnaise.
Children: hamburger steak with French fries. Dessert: icecream with chocolate sauce and a small soda.