A Hereford Beefstouw

Welcome to one of Copenhagen's oldest steakhouses. A Hereford Beefstouw serves tender and well cooked Australian and South American beef, New Zealand lamb and fish cooked on the open grill.

At A Hereford Beefstouw, you can choose accompaniments for your steak from the large salad bar that offers fresh, crisp vegetables, home-made dressings and delicious specialities. The restaurant has a large selection of cold drinks and home-brewed beer from the Apollo Brewery and its own soft drinks. The wine list should not be missed either; it boasts the finest wines from around the world.

In summer you can enjoy your meal on the large, open terrace overlooking the beautiful Gardens.

The restaurant is open all year round.

Special conditions: We offer gluten free bread.

PRICES & FACTS

Price level Over 175 DKK
Category Restaurant
Kitchen International
Phone +45 33 12 74 41
Website

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  • Childrens menu
  • Open outside season
  • Private bookings outside season
  • Handicap friendly access
  • Vegetarian
  • Gluten free

Businesslunch

A delicious lunch-menu will be available from one of the selected restaurants. 

Please note: Admission to Tivoli is not included in the menu price and must be purchased separately.

Business Lunch at A Hereford Beestouw

Cured salmon with dressing and sourdough bread.

Lunch steak served with French fries and sauce Béarnaise.

Price per person 175 DKK.

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Tivoli Dining Week

A culinary feast from 31 January - 6 February.

Please note: Admission to Tivoli is not included in the menu price and must be purchased separately.

Tivoli Dining Week at A Hereford Beefstouw:

STARTER
Jerusalem artichoke soup - Pickled celeriac - Herbs - Bread & butter.

MAIN COURSE
Steak of beef fillet - Herb butter - Baked potato.

DESSERT
Berry special - Vanilla ice cream - Berries preserved in Caloric Punch liquour - Butter and sugar-roasted nuts - Whipped cream.

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