Færgekroens Bryghus

This traditional Danish restaurant, a replica of a fisherman's house in southern Jutland, has an idyllic location in the sun by the lake in Tivoli.

Lunch consists of a top quality Danish open sandwich, where everything is home-made. In the dusky evenings, when a light mist covers the lake, the restaurant serves classic Danish dishes spiced with inspiration from international cuisine. The dishes are adapted to the local home-brewed beer.

Visit the bar before or after dinner and follow the activities going on in the brewery. Several days a week, the restaurant's house pianist plays classic songs so diners later in the evening can sing along, which is a great experience.

Cheers and bon appetit!


Price level Over 175 DKK
Category Restaurant
Kitchen Danish
Phone +45 33 75 06 80
  • Childrens menu
  • Vegetarian
Culinary delights to fulfill your evening

New Year's Eve menu

Please note: entrance to Tivoli is not included in the menu and must be purchased separately.

New Year's Eve at Færgekroen

Five course menu:

Fried lobster with carrot purée and caramellized onions

Tatar of scallop on guacamole of avocado and ginger

Foie gras mousse with port glace

Tournedos of beef tenderloin with potato purée and veal glace, flavored with truffles

Chocolate dessert with raspberry ice cream and crumble

Price: 895 DKK


The price is excluding apéritf and drinks, which can be ordered upon arrival. Arrival time is at 18.00 or 18.30.

The restaurant closes at. 24.00.


Show & Menu

Swirling dancers and captivating music that draws you into an enchanting universe. Culinary experiences that complete the experience. Saturate your senses with Show & Menu.

First course: Skagen ham served with mushroom stew seasoned with fresh basil and bread croutons.

Main course: Veal served with seasonal summer vegetables, new Danish parsley potatoes and red wine reduction.

Note: for performances before 17.00 an unspecified lunch menu is served.

Price: 295 DKK

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