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Færgekroens Bryghus

This traditional Danish restaurant, a replica of a fisherman's house in southern Jutland, has an idyllic location in the sun by the lake in Tivoli.

Lunch consists of a top quality Danish open sandwich, where everything is home-made. In the dusky evenings, when a light mist covers the lake, the restaurant serves classic Danish dishes spiced with inspiration from international cuisine. The dishes are adapted to the local home-brewed beer.

Visit the bar before or after dinner and follow the activities going on in the brewery. Several days a week, the restaurant's house pianist plays classic songs so diners later in the evening can sing along, which is a great experience.

Cheers and bon appetit!

PRICES & FACTS

Price level Over 175 DKK
Category Restaurant
Kitchen Danish
Phone +45 33 75 06 80
  • Childrens menu
  • Vegetarian

Dining Week in Tivoli

Enjoy a delicious menu

Please note: Admission to Tivoli is not included in the menu price and must be purchased separately.

Lobster soup
Creamy lobster soup with lobster meat.

Veal brisket
Roasted veal brisket, potato purée with truffle, gravy and pickled beets.

Chocolate mousse
Thick chocolate mousse with crunchy nuts and orange ice cream.

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Show & Menu

Swirling dancers and captivating music that draws you into an enchanting universe. Culinary experiences that complete the experience. Saturate your senses with Show & Menu.

First course: Skagen ham served with mushroom stew seasoned with fresh basil and bread croutons.

Main course: Veal served with seasonal summer vegetables, new Danish parsley potatoes and red wine reduction.

Note: for performances before 17.00 an unspecified lunch menu is served.

Price: 295 DKK

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