Færgekroens Bryghus

This traditional Danish restaurant, a replica of a fisherman's house in southern Jutland, has an idyllic location in the sun by the lake in Tivoli.

Lunch consists of a top quality Danish open sandwich, where everything is home-made. In the dusky evenings, when a light mist covers the lake, the restaurant serves classic Danish dishes spiced with inspiration from international cuisine. The dishes are adapted to the local home-brewed beer.

Visit the bar before or after dinner and follow the activities going on in the brewery. Several days a week, the restaurant's house pianist plays classic songs so diners later in the evening can sing along, which is a great experience.

Cheers and bon appetit!

PRICES & FACTS

Price level Over 175 DKK
Category Restaurant
Kitchen Danish
Phone +45 33 75 06 80
  • Childrens menu
  • Vegetarian
Culinary delights to fulfill your evening

New Year's Eve menu

Please note: Admission to Tivoli must be paid separately, unless otherwise stated.

New Year's menu at Færgekroen:

Cappuccino of mushrooms - flounder - winter truffle
Turbot - vanilla - pea shoots
Rissotto - fried lobster - lobster bisque
Tournedos - truffle - herbs - sauce demi-glace
Dark chocolate - peanuts - salted caramel - vanilla ice cream

Price per person: 895 DKK.

Vegetarian menu:

Carrot purée - burnt onions - herbs
Fried mushrooms on grilled brioche - boiled apple balsamic - crispy basil
Grilled zucchini - artichoke purée - browned butter - baked almonds
Symphony of celery
Dark chocolate - peanuts - salted caramel - vanilla ice cream

Price per person: 795 DKK.

(Excluding drinks menus. Please order upon arrival.)

BOOK table

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