Fru Nimb is a classic Danish open-face sandwich restaurant, lavishly topped with love; a love of good ingredients and a love of good experiences. Wherever possible, we use local produce, we always choose the best each season can offer with an authentic focus on organic fair. Try the tasteful open-face sandwiches and dinner classics.
A culinary feast from 31 January - 6 February.
Please note: Admission to Tivoli is not included in the menu price and must be purchased separately.
Tivoli Dining Week at Fru Nimb:
Falafel of pearl barley and mushrooms, pickled cucumbers and mushroom cream with crisp rye flakes
Butter roasted plaice fillet with homemade lemon mayonnaise, hand peeled shrimp and dill
Lemon mousse with lightly whipped cream