Nimb Brasserie is a classic brasserie, where the menu changes regularly to make the most of the fresh Nordic ingredients in season. At the brasserie you can try European brasserie classics with a modern, playful twist.
The brasserie is one of Denmark's largest and can accommodate 250 guests. The room is divided into different sections, so diners can sit together cosily. Sit with views of Tivoli and enjoy breakfast, lunch or dinner.
Serving from 8.00 to 22.00, Nimb Brasserie embraces the whole day and puts you at the centre of culinary quality where you are spoilt for choice and get personalised service with a homely spirit.
The restaurant is open all year round.
Please note: Admission to Tivoli is not included in the menu price and must be purchased separately. The offers are valid from 24 March -2 April.
Easter menu at Nimb Brasserie
Grilled asparagus with sauce Mousseline and lumpfish roe
Roasted tenderloin with sautéed mushrooms, pepper sauce and pickled onion
Easter trifle with crunch and chantilly
Price per person 500 DKK